Marketing Food to Children and Adolescents

Marketing Food to Children and Adolescents: A Review of Industry Expenditures, Activities, and Self-Regulation (Federal Trade Commission, July 2008) 

In 2007, Congress authorized the Federal Trade Commission (FTC) to conduct a study of food and beverage marketing to children and adolescents. In response, the FTC analyzed the activities and expenditures of 44 companies that they deemed to be the primary food and beverage marketers to youth aged 2 to 17. This report presents the findings of that analysis. Read the report.

 

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