 Tracy A. Fox, MPH, RD is President of Food, Nutrition & Policy Consultants, LLC. She has over 25 years of experience working in the federal government and the private sector, and has extensive experience in federal nutrition policy. Her clients include or have included the US Department of Agriculture, Centers for Disease Prevention and Control and the National Cancer Institute, non-profit organizations like the Robert Wood Johnson Foundation where she works on Federal policy issues, Action for Healthy Kids, Feeding America, Produce for Better Health Foundation, the National Food Service Management Institute and public relations firms, where she provides advice and consultation on policy and nutrition initiatives. Areas of expertise include child nutrition and school health, federal, state, and local nutrition policy, advocacy and government relations. She has served on numerous boards and committees including the Institute of Medicine front of pack, school foods and local actions to prevent childhood obesity committees. She is Past-President of the Society for Nutrition Education and is a retired Commander in the US Navy. |
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